Cucumber – Armenian Seeds

Description

Cucumber Armenian Seeds

Grow a unique and flavourful heirloom with Cucumber ‘Armenian’ Seeds a long, ribbed variety known for its pale green skin, crisp texture, and mild, sweet flavour. Despite its name, this heat-loving cucumber belongs to the melon family and thrives in warm Australian gardens. Perfect for fresh eating, salads, and pickling, ‘Armenian’ cucumbers remain tender and non-bitter even when grown to full size.

Key Features:

• Long, pale green, ribbed fruits: Crisp, juicy, and mildly sweet.
• Heat-tolerant and fast-growing: Thrives in warm Australian climates.
• Versatile use: Ideal for fresh eating, slicing, and pickling.

Sowing Guide for Australian Conditions:

1. Season: Sow seeds in spring and summer when soil temperatures are warm.
2. Location: Plant in full sun with well-drained, fertile soil.
3. Planting Depth: Sow seeds 1 cm deep, spacing 30-40 cm apart in rows or along a trellis.
4. Watering: Keep soil consistently moist but not waterlogged for the best fruit development.

Enjoy a steady harvest of crisp, refreshing cucumbers with Cucumber ‘Armenian’. Order your seeds today from Seeds Australia!