Borlotti Bean – Inferno Seeds

Description

Borlotti Bean – Inferno Seeds | A Hearty, High-Yielding Favourite

If you’re looking for a bean that’s as beautiful as it is delicious, Borlotti Bean – Inferno is the one to grow. This heirloom variety produces striking red-and-cream speckled pods filled with plump, nutty-flavoured beans. Whether you enjoy them fresh or dried, they’re a versatile staple in soups, casseroles, and salads.

A vigorous, high-yielding bush bean, Borlotti Inferno thrives in Australian gardens, producing an abundant harvest with minimal fuss. It’s a great choice for beginners and experienced gardeners alike, thanks to its hardy nature and ability to improve soil by fixing nitrogen.

How to Grow Borlotti Bean – Inferno

When to Plant

Sow in spring and summer when the soil is warm. In warmer climates, an early autumn planting is also possible.

Sun & Soil

• Prefers full sun and well-drained, fertile soil.
• Add compost before planting for strong growth.

Planting Guide

• Sow seeds directly into the garden, 3 cm deep.
• Space plants 10-15 cm apart, with 40 cm between rows.
• Water well after planting, then keep soil moist but not soggy.
• Mulch around plants to retain moisture and suppress weeds.
• No need for staking—this is a bush variety that supports itself.

Harvesting Tips

• Pick fresh beans when pods are plump but still tender.
• For dried beans, leave pods on the plant until they turn brown, then shell and store.

Looking for a reliable, easy-to-grow bean packed with flavour? Borlotti Bean – Inferno Seeds are the perfect addition to your garden. Get yours today from Seeds Australia and enjoy a homegrown harvest.