Bunching Onion – White Lisbon Seeds

If you’re after an easy-growing, no-fuss onion that keeps on producing, Bunching Onion – White Lisbon is a top choice. Quick to sprout, full of flavour, and perfect for year-round picking, this classic variety is a staple for any home gardener. Whether you’re new to growing or a seasoned green thumb, you’ll love having these fresh onions on hand.

What Makes White Lisbon Special?

Known as Allium fistulosum, this bunching onion grows in clusters rather than forming a bulb. That means you can harvest the stalks as you need them, and they’ll keep coming back. With a crisp texture and mild, slightly sweet flavour, they’re just as good raw in salads as they are cooked in soups, stir-fries, and omelettes.

Why You’ll Love Them

• Mild, sweet flavour – A great all-rounder for fresh and cooked dishes
• Fast-growing and hardy – Thrives in most Australian climates
• Continuous harvesting – Snip what you need, and they’ll regrow
• Compact and space-friendly – Perfect for pots, garden beds, and even balcony planters

How to Grow Bunching Onion – White Lisbon Seeds

• When to plant: Autumn to early spring
• Sunlight: Prefers full sun but tolerates a bit of shade
• Soil: Well-drained, nutrient-rich soil with compost added
• Spacing: Plant about 5 cm apart and let them cluster naturally
• Watering: Keep the soil moist but not soggy
• Harvesting: Ready in 8-12 weeks. Cut leaves at the base, and they’ll regrow

A Handy Growing Tip

To keep them growing strong, trim lightly when they’re young to encourage thicker stalks. Letting a few plants flower will also attract pollinators to your garden.

Quality Seeds for Aussie Gardeners

Great gardens start with great seeds. Seeds Australia supplies high-quality, Aussie-friendly seeds to give you the best results. Keen to grow your own Bunching Onion – White Lisbon? Grab your seeds today and enjoy homegrown flavour straight from your garden