Garland – Serrate Leaf Seeds

Description

Garland Serrate Leaf Seeds

Grow a flavourful and nutritious Asian green with Garland ‘Serrate Leaf’ Seeds a variety of edible chrysanthemum known for its serrated, aromatic leaves and slightly peppery, herbal flavour. Popular in stir-fries, soups, salads, and tempura, this fast-growing green thrives in Australian gardens and provides a continuous harvest. It’s also rich in vitamins and antioxidants, making it a great addition to a healthy diet.

Key Features:

• Serrated, aromatic leaves: Mildly peppery, herbal flavour.
• Fast-growing and productive: Provides multiple harvests.
• Cold-hardy and nutritious: Rich in vitamins A and C.

Sowing Guide for Australian Conditions:

1. Season: Sow seeds in autumn, winter, and early spring for best results.
2. Location: Plant in full sun to partial shade with well-drained, fertile soil.
3. Planting Depth: Sow seeds 0.5-1 cm deep, spacing 20-30 cm apart in rows 30 cm apart.
4. Watering: Keep soil consistently moist for tender, flavourful leaves.

Enjoy a continuous harvest of fresh, fragrant greens with Garland ‘Serrate Leaf’. Order your seeds today from Seeds Australia!