Mustard Greens – Komatsuna Seeds

Description

Mustard Greens Komatsuna Seeds

Grow a versatile and nutrient-rich Asian green with Mustard Greens ‘Komatsuna’ Seeds a fast-growing variety known for its smooth, dark green leaves and mild, slightly mustardy flavour. Perfect for stir-fries, soups, salads, and steaming, this highly productive green thrives in Australian gardens and can be harvested young for baby greens or left to mature for larger leaves. ‘Komatsuna’ is cold-hardy and heat-tolerant, making it an excellent year-round leafy vegetable.

Key Features:

• Smooth, dark green leaves: Mild mustard flavour with tender texture.
• Fast-growing and productive: Harvest young or mature for versatility.
• Cold-hardy and heat-tolerant: Thrives in both warm and cool seasons.

Sowing Guide for Australian Conditions:

1. Season: Sow seeds in autumn, winter, and early spring for best results.
2. Location: Plant in full sun to partial shade with well-drained, fertile soil.
3. Planting Depth: Sow seeds 0.5-1 cm deep, spacing 20-30 cm apart in rows 30 cm apart.
4. Watering: Keep soil consistently moist for the best flavour and tender leaves.

Enjoy a nutritious and versatile harvest with Mustard Greens ‘Komatsuna’. Order your seeds today from Seeds Australia!