Mustard Greens- Southern Giant Curled Seeds

Description

Mustard Greens – Southern Giant Curled Seeds

Looking to grow your own fresh, peppery greens? Southern Giant Curled Mustard is a fantastic choice. With its large, crinkled leaves and bold, slightly spicy flavor, this variety is perfect for adding a kick to salads, stir-fries, and soups. It’s hardy, fast-growing, and thrives in most Aussie gardens, making it a great option whether you’re a first-time gardener or a seasoned grower.

Why You’ll Love It

• Quick to grow – ready to harvest in just a few weeks.
• Cold-tolerant – thrives in cooler months.
• Versatile in the kitchen – use fresh, steamed, or sautéed.
• Nutrient-rich – packed with vitamins A, C, and K.

How to Grow Mustard Greens – Southern Giant Curled

When to Plant

• Cooler regions: Early spring to late autumn.
• Warmer climates: Best sown in autumn and winter.

Planting Guide

1. Pick a sunny spot with well-drained soil.
2. Sow seeds directly into garden beds or pots, about 6mm deep.
3. Give them space – plant 20-30cm apart.
4. Water regularly to keep the soil moist.
5. Harvest in 4-6 weeks – pick the outer leaves to keep it growing.

If you’re after an easy, rewarding crop, Mustard Greens – Southern Giant Curled is a winner. Get your seeds now at Seeds Australia and start growing fresh, homegrown greens today!