Caraway Seeds

Grow Caraway Seeds (Carum carvi), a biennial herb known for its aromatic seeds, feathery foliage, and distinctive anise-like flavour – This hardy plant thrives in Australian gardens, producing seeds that are perfect for adding warmth and spice to breads, especially traditional rye bread, as well as soups, stews, and curries. The fresh leaves of Caraway can also be used like parsley, and the roots are edible when cooked.

With its delicate white flowers that attract beneficial insects Caraway is a great addition to herb gardens, cottage gardens and pollinator-friendly spaces offering both culinary and ecological benefits.

Growing Guide

• Best Time to Plant Sow in autumn and early spring.
• Location Full sun in well-drained, fertile soil.
• Spacing Sow seeds 0.5 cm deep, spacing 20-30 cm apart.
• Watering Keep soil consistently moist but avoid waterlogging.

Enjoy fresh, homegrown Caraway in your baked goods and savoury dishes. Order your seeds today from Seeds Australia!