Mustard Greens – Horned Seeds

Description

Mustard Greens Horned Seeds

Grow a unique and flavourful leafy green with Mustard Greens ‘Horned’ Seeds a rare variety known for its distinctive, serrated leaves and bold, peppery flavour. Perfect for stir-fries, salads, soups, and pickling, this fast-growing green thrives in Australian gardens and becomes even more flavourful in cooler weather. ‘Horned’ mustard greens are highly nutritious and packed with antioxidants, making them an excellent addition to any home garden.

Key Features:

• Distinctive serrated ‘horned’ leaves: Adds texture and visual appeal.
• Bold, peppery flavour: Great for fresh and cooked dishes.
• Fast-growing and cold-hardy: Thrives in both warm and cool seasons.

Sowing Guide for Australian Conditions:

1. Season: Sow seeds in autumn, winter, and early spring for best results.
2. Location: Plant in full sun to partial shade with well-drained, fertile soil.
3. Planting Depth: Sow seeds 0.5-1 cm deep, spacing 20-30 cm apart in rows 30 cm apart.
4. Watering: Keep soil consistently moist for tender, flavourful leaves.

Enjoy a spicy and visually striking harvest with Mustard Greens ‘Horned’. Order your seeds today from Seeds Australia!